Taste the Nordic difference

The newest addition to Nutrinor's Organic Nordic milk family is truly incomparable. Called câilles in the Saguenay-Lac-Saint-Jean region, fermented milk is a dairy product that has been enjoyed for thousands of years. A popular culinary tradition, try it out and you will understand why our Organic Nordic fermented milk is the culinary aid that likes to help!


Aliment bio du Québec


Let's go, it's time to cook

Practical and versatile, fermented milk is without doubt the culinary aid that likes to help. On hand for all occasions, it can be used to prepare a multitude of daily recipes, from smoothies to vinaigrettes, or marinades and cakes... no wonder it is already the darling of home gourmets and other foodies. Searching for inspirational recipe ideas... click to learn more!